Holiday & Breakfast Menu

Holiday Menu

Appetizers

Platter of Cheese and Fruit

A selection of cheese, stuffed olives, slices of cantaloupe and grapes with a side of rustic bread, olive oil and balsamic vinegar.

Camarones al Chile Guajillo

Medium gulf shrimp tossed in our aglio-olio Guajillo pepper sauce.

Soup

Crema de Elote

Tasty and sweet corn cream

Chowder de Langosta y Camaron

Creamy corn chowder with lobster and shrimp

Salad

Ensalada de Manzana

Sweet Romaine lettuce, with slices of avocado and red apples, toasted almonds flakes and topped with a french style vinaigrette dressing.

Ensalada de Pera

Fresh spinach leafs with slices of sweet pears, crumbled blue cheese, and toasted pecans, with balsamic dressing.

Main Dish

Pechuga de Pavo Adobada

Roasted turkey breast in adobo sauce, served with mashed sweet potatoes and sauteed vegetables

Langostinos al Coco

Coconut breaded Caribbean squat lobster in a delicious mango sauce.

Dessert

Coffee and Chocolate Cake

Mexican Caramelized Flan

Breakfast Menu

Choose from the following items and create your own menu. Each dish is prepared from scratch, with natural and fresh ingredients and using some local and seasonal ingredients.

Good Morning!

Mimosas

Sparkling wine with fresh orange juice

Bloody Mary

Vodka with tomato juice and spices

Bloody Caesar

Canada's favorite drink with Vodka, clamato juice and spices.

Healthy Start!

Jugos Frescos

Naranja, Mandarina y Zanahoria

Fresh squeezed Juice

Orange, Mandarin and Carrot

Fruta de la estacion - Seasonal fruit

Yogurt Griego con Granola Tostada

Toasted Granola with Greek Yogurt

Pan Frances con Fruta, Tocino y Miel Maya

French toast with fruit, bacon and Mayan honey

Eggs

Huevos a la Mexicana

The classic Mexican scrambled eggs with tomato, onion and hot green chillies, served with re-fried beans.

Huevos Revueltos con Chorizo

Scrambled eggs with a local made chorizo, chopped onion and hot green chillies, serve with refried beans

Huevos Motulenos

Two Yucatecan style fried eggs serve on top of two fried corn tortillas with refried beans, fried plantains and topped with a tomato-habanero hot salsa, crumbled cheese and ham slices.

Huevos Rancheros

Two Mexican style fried eggs on top of two fried corn tortillas with refried beans and topped with a tomato-jalapeno hot salsa.

Side Dishes

Quesadillas de Queso

Fried corn quesadillas made with Quesillo-Oaxaca cheese and hot salsa.

Frijoles Refritos

Refried black beans

Brunch Specialties

Breakfast Burrito

One large flour tortilla with scrambled eggs, local Argentinian style sausage, tomato, onion, beans, quesillo cheese and hot salsa.

Chilaquiles Rojos con Huevo

Fried corn tortillas topped with a tomato Mexican style sauce with sour cream, chopped onions & melted cheese. Served with scrambled eggs.

Chilaquiles Rojos con Arrachera

Fried corn tortillas topped with a tomato Mexican style sauce with sour cream, chopped onions & melted cheese. Served with flank steak.

Enchiladas Verdes de Pollo

Two lightly fried corn tortillas filled with pulled chicken breast and topped with a tomatillo and Serrano pepper hot salsa, crumbled cheese, cream, and onion slices. Served with refried black beans.

The Breakfast of Champions

Chilaquiles Rojos with flank steak and scrambled eggs with chorizo, served with a side of black beans.